Bread of Life Bakery and Cafe – Bessemer, MI: Hours & Menu

Opening hours

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Opening hours have not been published for this bakery yet. Call (906) 663-4005 to check today's hours. Know the hours? Send them to us.

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105 N Sophie St, Bessemer, MI 49911

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Address105 N Sophie St, Bessemer, MI 49911

Phone(906) 663-4005

StyleArtisan bread bakery

CountyGogebic County

Time zoneCentral Time

About Bread of Life Bakery and Cafe

Bread of Life Bakery and Cafe serves Bessemer from 105 N Sophie St, in the heart of Bessemer. You will also find it under bakery cafés in our directory.

Hours were not published with this listing. Most artisan bread bakerys in Bessemer open in the early morning, but phoning (906) 663-4005 first is a good idea.

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.
Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.
Seeded sourdoughSourdough loaded with sesame, flax, sunflower and pumpkin seeds inside and out, so every slice toasts up crunchy.
Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.

French & Italian breads

CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.

Enriched breads

Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.
Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.

Photos

All photos

Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo — Illustrative photo

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Bread of Life Bakery and Cafe

What are Bread of Life Bakery and Cafe's hours?

We have not verified a weekly schedule for Bread of Life Bakery and Cafe yet. Call (906) 663-4005 to confirm before visiting.

Where is Bread of Life Bakery and Cafe located?

Bread of Life Bakery and Cafe is at 105 N Sophie St, Bessemer, MI 49911. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Bread of Life Bakery and Cafe?

The listed phone number is (906) 663-4005.

What should I order at Bread of Life Bakery and Cafe?

As an artisan bread bakery, typical picks include Country sourdough, Whole wheat sourdough, Ciabatta, and Rosemary focaccia. See the full menu page for more.

What other bakeries are near Bread of Life Bakery and Cafe?

Nearby options include Randall Bakery (5.2 mi), Bake Superior (5.9 mi), and Moos Dough Co (5.9 mi).